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Tasting Menu Announcement


Helios Distillery Premium Tasting Experience: Surrounded by the Nature of Nago, Okinawa

Located in Kyoda, Nago City, Okinawa, Helios Distillery is surrounded by pristine waters and lush natural surroundings. One of the highlights of our distillery tour is the diverse and exciting tasting experience.
To allow you to sample a wide variety of our products, all tastings are served in 15ml tasting portions. From free tasting selections to premium paid tastings (items marked with a price), you are sure to find the perfect pour to suit your palate.


★Exclusive Surprise at the Kusu Brewery Shop

If luck is on your side, you may come across a surprise shop-exclusive offering. These rare, limited releases—such as long-term aged, cask-strength spirits resting deep in our cellars—are not available to the general public. We invite you to enjoy this rare, once-in-a-lifetime experience.

[Awamori & Kusu] How Storage Methods Make a Difference: Three Approaches

Awamori can dramatically change its flavor depending on the aging vessel. Enjoy a tasting flight of Helios Distillery’s signature selections, each uniquely aged in clay jars, oak casks, and stainless steel tanks.

1
◆ Clay Jar Aging: Deep Richness and Earthy Aromas Nurtured by Tradition

In traditional Okinawan clay jar aging, Awamori gently breathes through the clay, softening its sharp edges to develop a beautifully rounded, mellow richness. We invite you to savor this remarkable flavor profile that deepens with every passing year.

KU-SU 43%
KU-SU /A classic Kusu that delivers the raw, robust character of traditional Awamori. 
Free
NU-SHI [Aged 3 Years] 30%
NU-SHI [Aged 3 Years] / A clean sweetness and soft mouthfeel developed through three years of aging.
Free
NU-SHI [Aged 5 Years]30%
NU-SHI [Aged 5 Years] / A well-balanced harmony of deep aroma and mellowness, brought forth by five years of aging.
¥150
NU-SHI [Aged 5 Years] 43%
NU-SHI [Aged 5 Years] / A rich, full-bodied character and a long, lingering finish, made possible by its 43% ABV.
¥200
NU-SHI [Aged 21 Years] 40%
NU-SHI [Aged 21 Years] / Aged 21 Years: An exceptionally elegant aroma and the ultimate smoothness.
¥400
NU-SHI [Aged 21 Years] 25%
NU-SHI [Aged 21 Years] / Bottled at 25% ABV, this 8-year aged Kusu offers a refined sweetness and smooth mouthfeel, making it ideal for food pairing.
¥200
Dai Ryukyu Koku [Aged 8 Years] 35%
Dai Ryukyu Koku [Aged 8 Years] / At 35% ABV, this selection features a masterful harmony of rich Kusu character and a crisp finish.
¥250
Dai Ryukyu Koku [Aged 8 Years]43%
Dai Ryukyu Koku [Aged 8 Years] / The essence of 8-year clay jar aging: A deeply robust and supremely elegant Kusu.
¥300

2
◆ Oak Cask Aging: The Magic of the Cask, Creating a Golden Awamori

Long-term aging in white oak casks is the very hallmark of Helios Distillery. This process creates a hybrid flavor profile, seamlessly fusing a western-style vanilla aroma with the rice-derived sweetness unique to Awamori.

Kosyu KURA Aged 3 Years25%
Kosyu KURA Aged 3 Years / A long-selling favorite that opens with a beautiful amber hue and subtle sweetness from oak aging.
Free
Kosyu KURA BLACK Aged 5 Years Blended 30%
Kosyu KURA BLACK Aged 5 Years Blended / A masterfully crafted blend with a 5-year aged Kusu base, delivering an even more profound, mature complexity
Free

The “Kura Cask Strength” Series: The Ultimate in Luxury

A cask strength series, bottled directly from the cask without dilution, showcasing its extraordinary potential.

Kura Cask Strength 8-Year-Old 40% (KURA GENSYU [CASK STRENGTH])
¥200
Kura Cask Strength 12-Year-Old40% (KURA GENSYU [CASK STRENGTH])
¥300
Kura Cask Strength 18-Year-Old 40% (KURA GENSYU [CASK STRENGTH])
¥600

3
◆ Stainless Steel Tank Aging: Pure Rice Umami and a Crystal-Clear Finish

Stainless steel tank storage allows the true, inherent flavors of the ingredients to shine 100%. This lineup is completely free of off-notes, offering a clean, crisp, and refreshing profile. All selections in this category are available for complimentary tasting.

TODOROKI25% / 30% TODOROKI / A mellow, classic local sake that has long been loved in Nago.
Free
RYUKYU BIJIN 25% / 35% RYUKYU BIJIN / A gentle, elegant aroma with a clean, clear character and no off-flavors.
Free
EISA MATSURI25% EISA MATSURI/ Inspired by traditional festivals, offering a light, crisp, and refreshing taste.
Free
Black KOTOBUKI 43% Black KOTOBUKI /An authentic drink with a higher ABV, featuring a subtle sweetness. 
Free
Awamori Fukushima  25% Awamori Fukushima / A fusion of Tohoku’s bounty and Okinawan craftsmanship, featuring a fresh rice aroma.
Free
SHO 40%  SHO/ Triple-distilled for ultimate clarity, with subtle tropical aromas hidden beneath.
Free

[Whisky] The next generation of craft Japanese whisky, accelerated by Okinawa’s unique climate.

Okinawa’s warm climate rapidly accelerates maturation in the barrel.
Despite a higher “angel’s share” (evaporation loss), Helios Craft Whisky develops a rich, bold character in a relatively short time.
Experience its depth for yourself.

REKI Blended Whisky 40%
REKI Blended Whisky / A blended whisky with a pleasant harmony of malt sweetness and subtle smokiness.
Free
KURA The WHISKY Rum Cask Finish40%
KURA The WHISKY Rum Cask Finish / Finished in our own rum casks, capturing an exotic sweetness reminiscent of dark sugar.
¥200
KURA The WHISKY Sherry Cask Finish  40%
KURA The WHISKY Sherry Cask Finish / A fusion of berry-like fruitiness derived from sherry casks and deep woodiness.
¥200
Single Malt Kyoda Rum Cask 57.3%
Single Malt Kyoda Rum Cask / Exclusively produced at the Nago-Kyoda Distillery. It delivers the explosive umami unique to cask-strength whisky, finished with a lingering aroma of rum.
¥400
Single Malt Kyoda Sherry Cask56.1%
Single Malt Kyoda Sherry Cask /

Sherry cask-finished, this bold malt whisky delivers a rich, exquisite dram.

¥400

[Liqueurs & Spirits] Bring the essence of the tropics into your favorite cocktails.

Perfect for those who find strong spirits or awamori a bit intimidating. Enjoy our line of liqueurs packed with fresh Okinawan fruits and local specialties, alongside authentic, high-quality domestic spirits.

A liqueur packed with tropical freshness.

Enjoy them all completely free for a refreshing treat!

URUMA HABU SAKE40% URUMA HABU SAKE / An herbal blend energy liqueur that is surprisingly easy to drink.
Free
IRABU KAIRYU21% IRABU KAIRYU / A gentle, deep flavor in which the umami of premium irabu (sea snake) is infused into a rum base
SHEEQUARSAR UMESHU 15% SHEEQUARSAR UMESHU /A perfect harmony between the sweet-tart flavor of ume and the refreshing acidity of shikuwasa 
Free
KOKUTO UMESHU15% KOKUTO UMESHU / A dessert plum liqueur enriched with the deep, rich sweetness of Okinawan brown sugar, creating a luxurious lingering aftertaste
Free
YUZU SHEEQUARSAR8% YUZU SHEEQUARSAR / A vibrant, juicy fruitiness bursting with Japanese yuzu and shikuwasa.
Free
HONWAKAYUNNTAKU GINGER LEMON  16% GINGER LEMON / A refreshing drink with the spicy kick of ginger and the crisp freshness of lemon.
Free

A curated selection of spirits and shochu, showcasing the rich bounty of sugarcane.

KOKUTO-SYU50% KOKUTO-SYU / Made directly from fresh sugarcane juice, this 50% ABV spirit offers a bold, full-bodied sweetness and an intense aroma
Free
HELIOS RUM – WHITE40% HELIOS RUM – WHITE / A pioneer of Japanese rum-making, producing a clear and aromatic white rum
Free
TEEDA WHITE40% TEEDA WHITE / A fresh, vibrant aroma capturing the essence of Okinawan sugarcane basked in the island sun.
Free
TEEDA AGRICORE40% TEEDA AGRICORE / A rare 100% fresh-pressed sugarcane juice method, with a fresh aroma reminiscent of being in a sugarcane field.
Free
TEEDA [Aged 5 Years]40% TEEDA [Aged 5 Years] / Aged for 5 years, it develops a beautiful amber color from oak barrels and a rich, caramel-like depth
¥200
DARK RUM 15Y 40% DARK RUM 15Y / A premium taste where dried fruits and spices intertwine in complex harmony.
¥500
TEEDA [Aged 21 Years] 48% TEEDA [Aged 21 Years] / Aged for 21 years, it offers an intensely rich sweetness elevated to perfection, with an elegant, lingering finish
¥700
BENI-ISSUI 25% BENI-ISSUI / 
FreeA 100% authentic shochu made exclusively from Okinawan specialty purple sweet potatoes. A fragrant, roasted-sweet aroma reminiscent of baked sweet potatoes

💡 Guidance for tasting(Information)

  • All prices are tax included.
  • We Take Only Japanese YEN & Credit card.
  • Under-aged drinking is prohibited by law.
  • Drinking and driving is prohibited by law. Avoid drinking alcohol during pregnancy and breastfeeding.

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Access

405 Kyoda, Nago City, Okinawa 905-0024
From Okinawa Expressway
After passing the Kyoda Toll Gate, continue straight until you reach the downhill road on your left. Follow the road downhill to merge onto Route 58, then turn right. After passing under the expressway, you will come to a pedestrian crossing with a push-button traffic signal. Just past the signal, follow the signboard and turn right. Continue straight through the village of Kohenzoko until you reach the distillery.
Driving from Naha to Nago
Drive under the Okinawa Expressway (with Kyoda Port in view) until you reach a pedestrian crossing with a push-button traffic signal. Just past the signal, follow the signboard and turn right. Continue straight through the village of Kohenzoko until you reach the distillery.
※ Please drive at 10 km/h or less inside the village of Kohenzoko. Thank you for your understanding and cooperation.
By Bus (From Naha Bus Terminal)
Take Bus No. 20 (Nago West Line) bound for Nago Bus Terminal, and get off at the "Kohenzoko" bus stop, which is the nearest stop. The distillery is approximately a 5-minute walk from the bus stop.
From Nago City (Heading toward Naha)
From Nago, drive along Route 58 toward Onna Village. Before the Kyoda IC entrance, keep left to stay on Route 58.
After about 1 km, just before the traffic light, you will see a signboard on your right. Turn left there and continue through the village of Kohenzoko until you reach the distillery.
※ Please drive at 10 km/h or less inside the village of Kohenzoko. Thank you for your understanding and cooperation.
From Major Tourist Spots
  • Approximately 40 minutes by car from Okinawa Churaumi Aquarium
  • Approximately 20 minutes by car from Nago Pineapple Park
  • Approximately 30 minutes by car from JUNGLIA Okinawa
         
Copyright © Helios Distillery Co.,Ltd. All rights reserved.